Butter Chicken Pasta

I had nothing in the fridge except cherry tomatoes, romaine lettuce, half a jar of butter chicken, and some left over tortellini. So I was like, awww hell…let’s see how this will turn out. It turned out delicious! AND it took me approx. 5 min to make since I already had boiled pasta in the…

Breakfast Combo #1

I’m thinking of creating a series of breakfast and bento boxes that I’ve been making lately. They’re meant to help me save money and lose some weight. I just eat waaay less when I eat at home. I’m a meat eater and I grew up eating processed food. So…at this moment…these meals aren’t 100% super…

Shakshuka (my version)

I’m gonna be honest, I haven’t had a restaurant version that I like. But it has all the ingredients that I love so I decided to make my own version of it. Nothing beats having THIS + Vietnamese iced coffee on a Saturday morning. If I feel even fancier, I add in a side salad….

Chia Seed Pudding

Chia seed pudding’s a pretty yummy breakfast if you get it right. Getting the ratio right can be a bit tricky though. I’ve had a few failed attempts. I follow Dani’s basic ratio and it has worked really well for me! Here’s her video: https://www.youtube.com/watch?v=HJWpQb1bexc Below is my modification: Ingredients 1/2 cup unsweetened almond milk…

Flatbread Pizza

You can make this healthy or unhealthy, based on the ingredients. I pick and choose my battles and this is one of my more “unhealthy” recipes. I make batches of this and leave it in the freezer. It’s just so easy and really popular with the hubby. Ingredients Homemade or store bought Marinara sauce Flatbread…

Green Smoothie

*Proportion is for single served blender This was my first green smoothie EVER and I was really nervous about drinking it. I stared at it for a good 5 min before holding my breath to take the first sip. Thankfully, it turned out great! I tasted mostly green apples. This is be entering my “morning-smoothie-rotation”….

Soft Boiled Egg

Ingredients 6 refrigerated eggs Directions Boil water in a pot – enough water to submerge most of the eggs but not the whole thing to prevent it from bouncing in the pot. ensure the eggs are submerged in water for easier peeling later. Drop in the eggs Leave water boiling for 6 min (very runny…